With around 40 years experience, Lung Mun Sea Food Restaurant is famous for its Cantonese seafood cuisine. House specialties, such as Baked Lobster with Cheese, Steamed Crab with Chinese Wine and Egg White, Pan-fried Prawns with Soy Sauce, and Deep-fried Big Mantis Shrimps, perfectly showcase the charm and variety of Cantonese seafood delights.
G/F, 20-22 Praya Road West, Lei Yue Mun, Kowloon