The game of mahjong is deeply rooted in Chinese tradition, often played at family gatherings and during festivals like Chinese New Year. While most mahjong tiles on the market are now machine-etched, Uncle King, who inherited the shop from his father, still hand-carves the tiles and continues to hone his craft every day. 

Bamboo steamers are a familiar fixture in Cantonese cuisine. Master Lui Ming, who is more than 90 years old, began handmaking bamboo steamers when he was 32 years old. He still spends his days making custom orders in his Tuen Mun factory, channelling his lifelong passion for his craft into dreaming up new inventions and perfecting his old ones.