| Nature: |
Drama, Stage Productions |
| Organiser(s): |
Hong Kong Repertory Theatre |
| Description: |
The Hong Kong Repertory Theatre brings back ‘The Top Restaurant’ this season. After the owner Fujude – the most renowned duck restaurant in Beijing – retires due to ill-health, his two lacklustre sons run the business into the ground. Enter Lu Mengshi, who turns the establishment around. When the brothers witness the rising tide, they vow to fight Lu for their rightful share!
Photo courtesy of Thomson Ho
|
| Date: |
18–26 January 2025 |
| Time: |
7:45pm, 18 & 21–25 January;
2:45pm, 19 & 26 January |
| Venue: |
Hong Kong Cultural Centre Grand Theatre |
| Ticketing: |
Tickets available at URBTIX |
| Ticket Price: |
Standard: HK$200, $320, $450, $580 |
| e-Ticket Agents: |
URBTIX
|
| Website: |
www.hkrep.com/en/Season-Programme/Main-Stage-Productions/Thetoprestaurant.html
|
| Enquiry: |
3103 5900 |
| Photo Highlights: |
|