Founder and Chief Instructor of 6 Senses Cooking Studio, Denice Wai believes in promoting a healthy lifestyle through cooking. From individual to group cooking program, 6 Senses further expands the service to Corporate Team Building even to Special Diet Program, such as gluten free and serious food allergies. All Team-Building Culinary Cooking Programs are designed to develop team spirit and enhance communication within groups; this is themed around Hong Kong’s unique Chinese cuisine cultural learning experiences to allow visitors to more deeply understand the “Hong Kong Style”. Activities are held at several places around Hong Kong and at 6 Senses Cooking Studio. Visit Local Organic Farms In Hong Kong: Have a first-hand experience of what it is like to live the life of an organic vegetable farmer in Hong Kong. Work hands-on to learn the techniques, and tricks of the trade to growing environmentally friendly healthy organic vegetables. Acquire valuable information with knowledgeable and experienced organic growers to set up an organic garden for business or as a hobby. Visit A Hong Kong Local Wet Market: Experience the grass roots of Hong Kong by visiting its wet markets where locals purchase only the freshest meats, vegetables and seafood from an amazingly large seasonal selection. Witness first-hand how stall operators tout to barter their produce while the consumers quickly take away their edible bargains.